{
  "url": "https://openlegislation.uk/eu-regulation-2015-781/annex/part-B",
  "json_url": "https://openlegislation.uk/eu-regulation-2015-781/annex/part-B.json",
  "legislation": "eur/2015/781",
  "legislation_title": "Commission Implementing Regulation (EU) No 2015/781 of 19 May 2015 opening and providing for the administration of Union tariff quotas for fish and fishery products originating in the Republic of Serbia",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2015-781",
  "path": "annex/part/B",
  "kind": "part",
  "number": "B",
  "heading": "Applicable from 1.1.2012",
  "text": "Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the scope of the preferential scheme being determined, within the context of this Part of the Annex, by CN codes as they exist at the time of adoption of this Regulation.\nOrder number\nCN code\nTARIC extension\nDescription\nAnnual volumes (from 1.1. to 31.12.)(in tonnes net weight)\n09.1545\n0301 91\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption\n2012 and the years thereafter: 15 tonnes\n0302 11\n0303 14\n0304 42\nex 0304 52 00\n10\n0304 82\nex 0304 99 21\n11\n12\n20\nex 0305 10 00\n10\nex 0305 39 90\n10\n0305 43 00\nex 0305 59 80\n61\nex 0305 69 80\n61\n09.1546\n0301 93 00\nCarp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption\n2012 and 2013: 60 tonnes\n2014: 60 tonnes increased by 10,833 tonnes from 1.8.2014\n2015 and the years thereafter: 86 tonnes\n0302 73 00\n0303 25 00\nex 0304 39 00\n20\nex 0304 51 00\n10\nex 0304 69 00\n20\nex 0304 93 90\n10\nex 0305 10 00\n20\nex 0305 31 00\n10\nex 0305 44 90\n10\nex 0305 59 80\n63\nex 0305 64 00\n10\n09.1592\nHS heading 1604\nPrepared or preserved fish; caviar and caviar substitutes prepared from fish eggs\nFrom 1.8.2014 to 31.12.2014: 6,25 tonnes\n2015 and the years thereafter: 15 tonnes",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2015/781/annex/part/B",
    "retrieved_at": "2026-11-01T14:46:41.665815+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}