# Commission Implementing Regulation (EU) 2015/949 of 19 June 2015 approving the pre-export checks carried out on certain food by certain third countries as regards the presence of certain mycotoxins (Text with EEA relevance), Annex I

Extent: E+W+S+N.I.

Products referred to in Article 1 and frequency of the physical checks referred to in Article 4:
Food
CN code
TARICsub-division
Country of origin
Mycotoxin
Frequency of physical checks (%) at import
—
Wheat
—
1001
Canada
Ochratoxin A
< 1
—
Wheat flour
—
1101 00
—
Almonds, in shell
—
0802 11
United States of America
Aflatoxins
< 1
—
Almonds, shelled
—
0802 12

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Source: https://www.legislation.gov.uk/eur/2015/949/annex/I (the official version)
Page: https://openlegislation.uk/eu-regulation-2015-949/annex-I
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.