{
  "legislation": {
    "id": "eur/2016/128",
    "title": "Commission Delegated Regulation (EU) 2016/128 of 25 September 2015 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes (Text with EEA relevance)",
    "short_title": "Regulation (EU) 2016/128 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the…",
    "citation": "EU Regulation 2016/128",
    "type": "eur",
    "date": "2015-09-25",
    "revised": false,
    "unapplied_effects": 0,
    "url": "https://openlegislation.uk/eu-regulation-2016-128",
    "json_url": "https://openlegislation.uk/eu-regulation-2016-128.json"
  },
  "direction": "made_by",
  "changes": 1,
  "count": 1,
  "page": 1,
  "next": null,
  "results": [
    {
      "id": "eudr/1999/21",
      "title": "Commission Directive 1999/21/EC of 25 March 1999 on dietary foods for special medical purposes (Text with EEA relevance)",
      "url": "https://openlegislation.uk/eu-directive-1999-21",
      "changes": 1,
      "outstanding": 0,
      "changes_url": "https://openlegislation.uk/eu-regulation-2016-128/changes/by-it.json?with=eudr%2F1999%2F21"
    }
  ],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}