{
  "url": "https://openlegislation.uk/eu-regulation-2016-1821/annex-I/part-TWO/division-1/section-I/chapter-3",
  "json_url": "https://openlegislation.uk/eu-regulation-2016-1821/annex-I/part-TWO/division-1/section-I/chapter-3.json",
  "legislation": "eur/2016/1821",
  "legislation_title": "Commission Implementing Regulation (EU) 2016/1821 of 6 October 2016 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2016-1821",
  "path": "annex/I/part/TWO/division/1/section/I/chapter/3",
  "kind": "division",
  "number": "CHAPTER 3",
  "heading": "FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES",
  "text": "CN code\nDescription\nConventional rate of duty (%)\nSupplementary unit\n0301\nLive fish\nOrnamental fish\n03011100\nFreshwater fish\nFree\n—\n03011900\nOther\n7,5\n—\nOther live fish\n030191\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n03019110\nOf the species Oncorhynchus apache or Oncorhynchus chrysogaster\n8\n—\n03019190\nOther\n12\n—\n030192\nEels (Anguilla spp.)\n03019210\nOf a length of less than 12 cm\nFree\n—\n03019230\nOf a length of 12 cm or more but less than 20 cm\nFree\n—\n03019290\nOf a length of 20 cm or more\nFree\n—\n03019300\nCarp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)\n8\n—\n030194\nAtlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)\n03019410\nAtlantic bluefin tuna (Thunnus thynnus)\n16\n—\n03019490\nPacific bluefin tuna (Thunnus orientalis)\n16\n—\n03019500\nSouthern bluefin tuna (Thunnus maccoyii)\n16\n—\n030199\nOther\nFreshwater fish\n03019911\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n2\n—\n03019917\nOther\n8\n—\n03019985\nOther\n16\n—\n0302\nFish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304\nSalmonidae, excluding edible fish offal of subheadings 0302 91 to 0302 99\n030211\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n03021110\nOf the species Oncorhynchus apache or Oncorhynchus chrysogaster\n8\n—\n03021120\nOf the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each\n12\n—\n03021180\nOther\n12\n—\n03021300\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)\n2\n—\n03021400\nAtlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n2\n—\n03021900\nOther\n8\n—\nFlat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302 91 to 0302 99\n030221\nHalibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)\n03022110\nLesser or Greenland halibut (Reinhardtius hippoglossoides)\n8\n—\n03022130\nAtlantic halibut (Hippoglossus hippoglossus)\n8\n—\n03022190\nPacific halibut (Hippoglossus stenolepis)\n15\n—\n03022200\nPlaice (Pleuronectes platessa)\n7,5\n—\n03022300\nSole (Solea spp.)\n15\n—\n03022400\nTurbots (Psetta maxima)\n15\n—\n030229\nOther\n03022910\nMegrim (Lepidorhombus spp.)\n15\n—\n03022980\nOther\n15\n—\nTunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302 91 to 0302 99\n030231\nAlbacore or longfinned tuna (Thunnus alalunga)\n03023110\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023190\nOther\n22\n—\n030232\nYellowfin tuna (Thunnus albacares)\n03023210\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023290\nOther\n22\n—\n030233\nSkipjack or stripe-bellied bonito\n03023310\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023390\nOther\n22\n—\n030234\nBigeye tuna (Thunnus obesus)\n03023410\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023490\nOther\n22\n—\n030235\nAtlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)\nAtlantic bluefin tuna (Thunnus thynnus)\n03023511\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023519\nOther\n22\n—\nPacific bluefin tuna (Thunnus orientalis)\n03023591\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023599\nOther\n22\n—\n030236\nSouthern bluefin tuna (Thunnus maccoyii)\n03023610\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023690\nOther\n22\n—\n030239\nOther\n03023920\nFor the industrial manufacture of products of heading 1604\n22\n—\n03023980\nOther\n22\n—\nHerrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0302 91 to 0302 99\n03024100\nHerrings (Clupea harengus, Clupea pallasii)\n—\n03024200\nAnchovies (Engraulis spp.)\n15\n—\n030243\nSardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)\n03024310\nSardines of the species Sardina pilchardus\n23\n—\n03024330\nSardines of the genus Sardinops; sardinella (Sardinella spp.)\n15\n—\n03024390\nBrisling or sprats (Sprattus sprattus)\n—\n03024400\nMackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)\n—\n030245\nJack and horse mackerel (Trachurus spp.)\n03024510\nAtlantic horse mackerel (Trachurus trachurus)\n15\n—\n03024530\nChilean jack mackerel (Trachurus murphyi)\n15\n—\n03024590\nOther\n15\n—\n03024600\nCobia (Rachycentron canadum)\n15\n—\n03024700\nSwordfish (Xiphias gladius)\n15\n—\n030249\nOther\nKawakawa (Euthynnus affinis)\n03024911\nFor the industrial manufacture of products of heading 1604\n22\n—\n03024919\nOther\n22\n—\n03024990\nOther\n15\n—\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302 91 to 0302 99\n030251\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n03025110\nOf the species Gadus morhua\n12\n—\n03025190\nOther\n12\n—\n03025200\nHaddock (Melanogrammus aeglefinus)\n7,5\n—\n03025300\nCoalfish (Pollachius virens)\n7,5\n—\n030254\nHake (Merluccius spp., Urophycis spp.)\nHake of the genus Merluccius\n03025411\nCape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)\n15\n—\n03025415\nSouthern hake (Merluccius australis)\n15\n—\n03025419\nOther\n15\n—\n03025490\nHake of the genus Urophycis\n15\n—\n03025500\nAlaska pollock (Theragra chalcogramma)\n7,5\n—\n03025600\nBlue whiting (Micromesistius poutassou, Micromesistius australis)\n7,5\n—\n030259\nOther\n03025910\nPolar cod (Boreogadus saida)\n12\n—\n03025920\nWhiting (Merlangius merlangus)\n7,5\n—\n03025930\nPollack (Pollachius pollachius)\n7,5\n—\n03025940\nLing (Molva spp.)\n7,5\n—\n03025990\nOther\n15\n—\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302 91 to 0302 99\n03027100\nTilapias (Oreochromis spp.)\n8\n—\n03027200\nCatfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)\n8\n—\n03027300\nCarp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)\n8\n—\n03027400\nEels (Anguilla spp.)\nFree\n—\n03027900\nOther\n8\n—\nOther fish, excluding edible fish offal of subheadings 0302 91 to 0302 99\n030281\nDogfish and other sharks\n03028115\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n6\n—\n03028130\nPorbeagle shark (Lamna nasus)\n8\n—\n03028140\nBlue shark (Prionace glauca)\n8\n—\n03028180\nOther\n8\n—\n03028200\nRays and skates (Rajidae)\n15\n—\n03028300\nToothfish (Dissostichus spp.)\n15\n—\n030284\nSea bass (Dicentrarchus spp.)\n03028410\nEuropean sea bass (Dicentrarchus labrax)\n15\n—\n03028490\nOther\n15\n—\n030285\nSea bream (Sparidae)\n03028510\nOf the species Dentex dentex or Pagellus spp.\n15\n—\n03028530\nGilt-head sea bream (Sparus aurata)\n15\n—\n03028590\nOther\n15\n—\n030289\nOther\n03028910\nFreshwater fish\n8\n—\nOther\nFish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0302 33 and other than Kawakawa (Euthynnus affinis) mentioned in subheading 0302 49\n03028921\nFor the industrial manufacture of products of heading 1604\n22\n—\n03028929\nOther\n22\n—\nRedfish (Sebastes spp.)\n03028931\nOf the species Sebastes marinus\n7,5\n—\n03028939\nOther\n7,5\n—\n03028940\nRay's bream (Brama spp.)\n15\n—\n03028950\nMonkfish (Lophius spp.)\n15\n—\n03028960\nPink cusk-eel (Genypterus blacodes)\n7,5\n—\n03028990\nOther\n15\n—\nLivers, roes, milt, fish fins, heads, tails, maws and other edible fish offal\n03029100\nLivers, roes and milt\n10\n—\n03029200\nShark fins\n8\n—\n03029900\nOther\n10\n—\n0303\nFish, frozen, excluding fish fillets and other fish meat of heading 0304\nSalmonidae, excluding edible fish offal of subheadings 0303 91 to 0303 99\n03031100\nSockeye salmon (red salmon) (Oncorhynchus nerka)\n2\n—\n03031200\nOther Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)\n2\n—\n03031300\nAtlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n2\n—\n030314\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n03031410\nOf the species Oncorhynchus apache or Oncorhynchus chrysogaster\n9\n—\n03031420\nOf the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each\n12\n—\n03031490\nOther\n12\n—\n03031900\nOther\n9\n—\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0303 91 to 0303 99\n03032300\nTilapias (Oreochromis spp.)\n8\n—\n03032400\nCatfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)\n8\n—\n03032500\nCarp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)\n8\n—\n03032600\nEels (Anguilla spp.)\nFree\n—\n03032900\nOther\n8\n—\nFlat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303 91 to 0303 99\n030331\nHalibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)\n03033110\nLesser or Greenland halibut (Reinhardtius hippoglossoides)\n7,5\n—\n03033130\nAtlantic halibut (Hippoglossus hippoglossus)\n7,5\n—\n03033190\nPacific halibut (Hippoglossus stenolepis)\n15\n—\n03033200\nPlaice (Pleuronectes platessa)\n15\n—\n03033300\nSole (Solea spp.)\n7,5\n—\n03033400\nTurbots (Psetta maxima)\n15\n—\n030339\nOther\n03033910\nFlounder (Platichthys flesus)\n7,5\n—\n03033930\nFish of the genus Rhombosolea\n7,5\n—\n03033950\nFish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiae\n7,5\n—\n03033985\nOther\n15\n—\nTunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303 91 to 0303 99\n030341\nAlbacore or longfinned tuna (Thunnus alalunga)\n03034110\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034190\nOther\n22\n—\n030342\nYellowfin tuna (Thunnus albacares)\n03034220\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034290\nOther\n22\n—\n030343\nSkipjack or stripe-bellied bonito\n03034310\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034390\nOther\n22\n—\n030344\nBigeye tuna (Thunnus obesus)\n03034410\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034490\nOther\n22\n—\n030345\nAtlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)\nAtlantic bluefin tuna (Thunnus thynnus)\n03034512\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034518\nOther\n22\n—\nPacific bluefin tuna (Thunnus orientalis)\n03034591\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034599\nOther\n22\n—\n030346\nSouthern bluefin tuna (Thunnus maccoyii)\n03034610\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034690\nOther\n22\n—\n030349\nOther\n03034920\nFor the industrial manufacture of products of heading 1604\n22\n—\n03034985\nOther\n22\n—\nHerrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303 91 to 0303 99\n03035100\nHerrings (Clupea harengus, Clupea pallasii)\n—\n030353\nSardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)\n03035310\nSardines of the species Sardina pilchardus\n23\n—\n03035330\nSardines of the genus Sardinops; sardinella (Sardinella spp.)\n15\n—\n03035390\nBrisling or sprats (Sprattus sprattus)\n—\n030354\nMackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)\n03035410\nOf the species Scomber scombrus or Scomber japonicus\n—\n03035490\nOf the species Scomber australasicus\n15\n—\n030355\nJack and horse mackerel (Trachurus spp.)\n03035510\nAtlantic horse mackerel (Trachurus trachurus)\n15\n—\n03035530\nChilean jack mackerel (Trachurus murphyi)\n15\n—\n03035590\nOther\n15\n—\n03035600\nCobia (Rachycentron canadum)\n15\n—\n03035700\nSwordfish (Xiphias gladius)\n7,5\n—\n030359\nOther\n03035910\nAnchovies (Engraulis spp.)\n15\n—\nKawakawa (Euthynnus affinis)\n03035921\nFor the industrial manufacture of products of heading 1604\n22\n—\n03035929\nOther\n22\n—\n03035990\nOther\n15\n—\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0303 91 to 0303 99\n030363\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n03036310\nOf the species Gadus morhua\n12\n—\n03036330\nOf the species Gadus ogac\n12\n—\n03036390\nOf the species Gadus macrocephalus\n12\n—\n03036400\nHaddock (Melanogrammus aeglefinus)\n7,5\n—\n03036500\nCoalfish (Pollachius virens)\n7,5\n—\n030366\nHake (Merluccius spp., Urophycis spp.)\nHake of the genus Merluccius\n03036611\nCape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)\n15\n—\n03036612\nArgentine hake (Southwest Atlantic hake) (Merluccius hubbsi)\n15\n—\n03036613\nSouthern hake (Merluccius australis)\n15\n—\n03036619\nOther\n15\n—\n03036690\nHake of the genus Urophycis\n15\n—\n03036700\nAlaska pollock (Theragra chalcogramma)\n15\n—\n030368\nBlue whiting (Micromesistius poutassou, Micromesistius australis)\n03036810\nBlue whiting (Micromesistius poutassou, Gadus poutassou)\n7,5\n—\n03036890\nSouthern blue whiting (Micromesistius australis)\n7,5\n—\n030369\nOther\n03036910\nPolar cod (Boreogadus saida)\n12\n—\n03036930\nWhiting (Merlangius merlangus)\n7,5\n—\n03036950\nPollack (Pollachius pollachius)\n15\n—\n03036970\nBlue grenadier (Macruronus novaezelandiae)\n7,5\n—\n03036980\nLing (Molva spp.)\n7,5\n—\n03036990\nOther\n15\n—\nOther fish, excluding edible fish offal of subheadings 0303 91 to 0303 99\n030381\nDogfish and other sharks\n03038115\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n6\n—\n03038130\nPorbeagle shark (Lamna nasus)\n8\n—\n03038140\nBlue shark (Prionace glauca)\n8\n—\n03038190\nOther\n8\n—\n03038200\nRays and skates (Rajidae)\n15\n—\n03038300\nToothfish (Dissostichus spp.)\n15\n—\n030384\nSea bass (Dicentrarchus spp.)\n03038410\nEuropean sea bass (Dicentrarchus labrax)\n15\n—\n03038490\nOther\n15\n—\n030389\nOther\n03038910\nFreshwater fish\n8\n—\nOther\nFish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0303 43 and other than Kawakawa (Euthynnus affinis) mentioned in subheading 0303 59\n03038921\nFor the industrial manufacture of products of heading 1604\n22\n—\n03038929\nOther\n22\n—\nRedfish (Sebastes spp.)\n03038931\nOf the species Sebastes marinus\n7,5\n—\n03038939\nOther\n7,5\n—\n03038940\nFish of the species Orcynopsis unicolor\n—\n03038950\nSea bream (Dentex dentex, Pagellus spp.)\n15\n—\n03038955\nGilt-head sea bream (Sparus aurata)\n15\n—\n03038960\nRay's bream (Brama spp.)\n15\n—\n03038965\nMonkfish (Lophius spp.)\n15\n—\n03038970\nPink cusk-eel (Genypterus blacodes)\n7,5\n—\n03038990\nOther\n15\n—\nLivers, roes, milt, fish fins, heads, tails, maws and other edible fish offal\n030391\nLivers, roes and milt\n03039110\nHard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphate\nFree\n—\n03039190\nOther\n10\n—\n03039200\nShark fins\n8\n—\n03039900\nOther\n10\n—\n0304\nFish fillets and other fish meat (whether or not minced), fresh, chilled or frozen\nFresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n03043100\nTilapias (Oreochromis spp.)\n9\n—\n03043200\nCatfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)\n9\n—\n03043300\nNile perch (Lates niloticus)\n9\n—\n03043900\nOther\n9\n—\nFresh or chilled fillets of other fish\n03044100\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n2\n—\n030442\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n03044210\nOf the species Oncorhynchus mykiss, weighing more than 400 g each\n12\n—\n03044250\nOf the species Oncorhynchus apache or Oncorhynchus chrysogaster\n9\n—\n03044290\nOther\n12\n—\n03044300\nFlat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)\n18\n—\n030444\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae\n03044410\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida)\n18\n—\n03044430\nCoalfish (Pollachius virens)\n18\n—\n03044490\nOther\n18\n—\n03044500\nSwordfish (Xiphias gladius)\n18\n—\n03044600\nToothfish (Dissostichus spp.)\n18\n—\n030447\nDogfish and other sharks\n03044710\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n18\n—\n03044720\nPorbeagle shark (Lamna nasus)\n18\n—\n03044730\nBlue shark (Prionace glauca)\n18\n—\n03044790\nOther\n18\n—\n03044800\nRays and skates (Rajidae)\n18\n—\n030449\nOther\n03044910\nFreshwater fish\n9\n—\nOther\n03044950\nRedfish (Sebastes spp.)\n18\n—\n03044990\nOther\n18\n—\nOther, fresh or chilled\n03045100\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n8\n—\n03045200\nSalmonidae\n8\n—\n03045300\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae\n15\n—\n03045400\nSwordfish (Xiphias gladius)\n15\n—\n03045500\nToothfish (Dissostichus spp.)\n15\n—\n030456\nDogfish and other sharks\n03045610\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n15\n—\n03045620\nPorbeagle shark (Lamna nasus)\n15\n—\n03045630\nBlue shark (Prionace glauca)\n15\n—\n03045690\nOther\n15\n—\n03045700\nRays and skates (Rajidae)\n15\n—\n030459\nOther\n03045910\nFreshwater fish\n8\n—\nOther\n03045950\nFlaps of herring\n—\n03045990\nOther\n15\n—\nFrozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n03046100\nTilapias (Oreochromis spp.)\n9\n—\n03046200\nCatfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)\n9\n—\n03046300\nNile perch (Lates niloticus)\n9\n—\n03046900\nOther\n9\n—\nFrozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae\n030471\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n03047110\nCod of the species Gadus macrocephalus\n7,5\n—\n03047190\nOther\n7,5\n—\n03047200\nHaddock (Melanogrammus aeglefinus)\n7,5\n—\n03047300\nCoalfish (Pollachius virens)\n7,5\n—\n030474\nHake (Merluccius spp., Urophycis spp.)\nHake of the genus Merluccius\n03047411\nCape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)\n7,5\n—\n03047415\nArgentine hake (Southwest Atlantic hake) (Merluccius hubbsi)\n7,5\n—\n03047419\nOther\n6,1\n—\n03047490\nHake of the genus Urophycis\n7,5\n—\n03047500\nAlaska pollock (Theragra chalcogramma)\n13,7\n—\n030479\nOther\n03047910\nPolar cod (Boreogadus saida)\n7,5\n—\n03047930\nWhiting (Merlangius merlangus)\n7,5\n—\n03047950\nBlue grenadier (Macruronus novaezelandiae)\n7,5\n—\n03047980\nLing (Molva spp.)\n7,5\n—\n03047990\nOther\n15\n—\nFrozen fillets of other fish\n03048100\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n2\n—\n030482\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n03048210\nOf the species Oncorhynchus mykiss, weighing more than 400 g each\n12\n—\n03048250\nOf the species Oncorhynchus apache or Oncorhynchus chrysogaster\n9\n—\n03048290\nOther\n12\n—\n030483\nFlat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)\n03048310\nPlaice (Pleuronectes platessa)\n7,5\n—\n03048330\nFlounder (Platichthys flesus)\n7,5\n—\n03048350\nMegrim (Lepidorhombus spp.)\n15\n—\n03048390\nOther\n15\n—\n03048400\nSwordfish (Xiphias gladius)\n7,5\n—\n03048500\nToothfish (Dissostichus spp.)\n15\n—\n03048600\nHerrings (Clupea harengus, Clupea pallasii)\n15\n—\n03048700\nTuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)\n18\n—\n030488\nDogfish, other sharks, rays and skates (Rajidae)\nDogfish and other sharks\n03048811\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n7,5\n—\n03048815\nPorbeagle shark (Lamna nasus)\n7,5\n—\n03048818\nBlue shark (Prionace glauca)\n7,5\n—\n03048819\nOther\n7,5\n—\n03048890\nRays and skates (Rajidae)\n15\n—\n030489\nOther\n03048910\nFreshwater fish\n9\n—\nOther\nRedfish (Sebastes spp.)\n03048921\nOf the species Sebastes marinus\n7,5\n—\n03048929\nOther\n7,5\n—\n03048930\nFish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0304 87 00\n18\n—\nMackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) and fish of the species Orcynopsis unicolor\n03048941\nMackerel of the species Scomber australasicus\n15\n—\n03048949\nOther\n15\n—\n03048960\nMonkfish (Lophius spp.)\n15\n—\n03048990\nOther\n15\n—\nOther, frozen\n03049100\nSwordfish (Xiphias gladius)\n7,5\n—\n03049200\nToothfish (Dissostichus spp.)\n7,5\n—\n030493\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n03049310\nSurimi\n14,2\n—\n03049390\nOther\n8\n—\n030494\nAlaska pollock (Theragra chalcogramma)\n03049410\nSurimi\n14,2\n—\n03049490\nOther\n7,5\n—\n030495\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska pollock (Theragra chalcogramma)\n03049510\nSurimi\n14,2\n—\nOther\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida)\n03049521\nCod of the species Gadus macrocephalus\n7,5\n—\n03049525\nCod of the species Gadus morhua\n7,5\n—\n03049529\nOther\n7,5\n—\n03049530\nHaddock (Melanogrammus aeglefinus)\n7,5\n—\n03049540\nCoalfish (Pollachius virens)\n7,5\n—\n03049550\nHake of the genus Merluccius\n7,5\n—\n03049560\nBlue whiting (Micromesistius poutassou, Gadus poutassou)\n7,5\n—\n03049590\nOther\n7,5\n—\n030496\nDogfish and other sharks\n03049610\nPicked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)\n7,5\n—\n03049620\nPorbeagle shark (Lamna nasus)\n7,5\n—\n03049630\nBlue shark (Prionace glauca)\n7,5\n—\n03049690\nOther\n7,5\n—\n03049700\nRays and skates (Rajidae)\n7,5\n—\n030499\nOther\n03049910\nSurimi\n14,2\n—\nOther\n03049921\nFreshwater fish\n8\n—\nOther\n03049923\nHerrings (Clupea harengus, Clupea pallasii)\n—\n03049929\nRedfish (Sebastes spp.)\n8\n—\n03049955\nMegrim (Lepidorhombus spp.)\n15\n—\n03049961\nRay's bream (Brama spp.)\n15\n—\n03049965\nMonkfish (Lophius spp.)\n7,5\n—\n03049999\nOther\n7,5\n—\n0305\nFish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption\n03051000\nFlours, meals and pellets of fish, fit for human consumption\n13\n—\n03052000\nLivers, roes and milt of fish, dried, smoked, salted or in brine\n11\n—\nFish fillets, dried, salted or in brine, but not smoked\n03053100\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n16\n—\n030532\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida)\n03053211\nCod of the species Gadus macrocephalus\n16\n—\n03053219\nOther\n20\n—\n03053290\nOther\n16\n—\n030539\nOther\n03053910\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar), and Danube salmon (Hucho hucho), salted or in brine\n15\n—\n03053950\nLesser or Greenland halibut (Reinhardtius hippoglossoides), salted or in brine\n15\n—\n03053990\nOther\n16\n—\nSmoked fish, including fillets, other than edible fish offal\n03054100\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n13\n—\n03054200\nHerrings (Clupea harengus, Clupea pallasii)\n10\n—\n03054300\nTrout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)\n14\n—\n030544\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n03054410\nEels (Anguilla spp.)\n14\n—\n03054490\nOther\n14\n—\n030549\nOther\n03054910\nLesser or Greenland halibut (Reinhardtius hippoglossoides)\n15\n—\n03054920\nAtlantic halibut (Hippoglossus hippoglossus)\n16\n—\n03054930\nMackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)\n14\n—\n03054980\nOther\n14\n—\nDried fish, other than edible fish offal, whether or not salted but not smoked\n030551\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n03055110\nDried, unsalted\n13\n—\n03055190\nDried, salted\n13\n—\n03055200\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n12\n—\n030553\nFish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n03055310\nPolar Cod (Boreogadus saida)\n13\n—\n03055390\nOther\n12\n—\n030554\nHerrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)\n03055430\nHerrings (Clupea harengus, Clupea pallasii)\n12\n—\n03055450\nAnchovies (Engraulis spp.)\n10\n—\n03055490\nOther\n12\n—\n030559\nOther\n03055970\nAtlantic halibut (Hippoglossus hippoglossus)\n15\n—\n03055985\nOther\n12\n—\nFish, salted but not dried or smoked and fish in brine, other than edible fish offal\n03056100\nHerrings (Clupea harengus, Clupea pallasii)\n12\n—\n03056200\nCod (Gadus morhua, Gadus ogac, Gadus macrocephalus)\n13\n—\n03056300\nAnchovies (Engraulis spp.)\n10\n—\n03056400\nTilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)\n12\n—\n030569\nOther\n03056910\nPolar cod (Boreogadus saida)\n13\n—\n03056930\nAtlantic halibut (Hippoglossus hippoglossus)\n15\n—\n03056950\nPacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)\n11\n—\n03056980\nOther\n12\n—\nFish fins, heads, tails, maws and other edible fish offal\n03057100\nShark fins\n12\n—\n03057200\nFish heads, tails and maws\n13\n—\n03057900\nOther\n13\n—\n0306\nCrustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption\nFrozen\n030611\nRock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)\n03061110\nCrawfish tails\n12,5\n—\n03061190\nOther\n12,5\n—\n030612\nLobsters (Homarus spp.)\n03061210\nWhole\n6\n—\n03061290\nOther\n16\n—\n030614\nCrabs\n03061410\nCrabs of the species Paralithodes camchaticus, Chionoecetes spp. or Callinectes sapidus\n7,5\n—\n03061430\nCrabs of the species Cancer pagurus\n7,5\n—\n03061490\nOther\n7,5\n—\n03061500\nNorway lobsters (Nephrops norvegicus)\n12\n—\n030616\nCold-water shrimps and prawns (Pandalus spp., Crangon crangon)\n03061691\nShrimps of the species Crangon crangon\n18\n—\n03061699\nOther\n12\n—\n030617\nOther shrimps and prawns\n03061791\nDeepwater rose shrimps (Parapenaeus longirostris)\n12\n—\n03061792\nShrimps of the genus Penaeus\n12\n—\n03061793\nShrimps of the family Pandalidae, other than of the genus Pandalus\n12\n—\n03061794\nShrimps of the genus Crangon, other than of the species Crangon crangon\n12\n—\n03061799\nOther\n12\n—\n030619\nOther, including flours, meals and pellets of crustaceans, fit for human consumption\n03061910\nFreshwater crayfish\n7,5\n—\n03061990\nOther\n12\n—\nLive, fresh or chilled\n03063100\nRock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)\n12,5\n—\n030632\nLobsters (Homarus spp.)\n03063210\nLive\n8\n—\nOther\n03063291\nWhole\n8\n—\n03063299\nOther\n10\n—\n030633\nCrabs\n03063310\nCrabs of the species Cancer pagurus\n7,5\n—\n03063390\nOther\n7,5\n—\n03063400\nNorway lobsters (Nephrops norvegicus)\n12\n—\n030635\nCold-water shrimps and prawns (Pandalus spp., Crangon crangon)\nShrimps of the species Crangon crangon\n03063510\nFresh or chilled\n18\n—\n03063550\nOther\n18\n—\n03063590\nOther\n12\n—\n030636\nOther shrimps and prawns\n03063610\nShrimps of the family Pandalidae, other than of the genus Pandalus\n12\n—\n03063650\nShrimps of the genus Crangon, other than of the species Crangon crangon\n18\n—\n03063690\nOther\n12\n—\n030639\nOther, including flours, meals and pellets of crustaceans, fit for human consumption\n03063910\nFreshwater crayfish\n7,5\n—\n03063990\nOther\n12\n—\nOther\n03069100\nRock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)\n12,5\n—\n030692\nLobsters (Homarus spp.)\n03069210\nWhole\n8\n—\n03069290\nOther\n10\n—\n030693\nCrabs\n03069310\nCrabs of the species Cancer pagurus\n7,5\n—\n03069390\nOther\n7,5\n—\n03069400\nNorway lobsters (Nephrops norvegicus)\n12\n—\n030695\nShrimps and prawns\nCold-water shrimps and prawns (Pandalus spp., Crangon crangon)\nShrimps of the species Crangon crangon\n03069511\nCooked by steaming or by boiling in water\n18\n—\n03069519\nOther\n18\n—\n03069520\nPandalus spp.\n12\nOther shrimps and prawns\n03069530\nShrimps of the family Pandalidae, other than of the genus Pandalus\n12\n—\n03069540\nShrimps of the genus Crangon, other than of the species Crangon crangon\n18\n—\n03069590\nOther\n12\n—\n030699\nOther, including flours, meals and pellets of crustaceans, fit for human consumption\n03069910\nFreshwater crayfish\n7,5\n—\n03069990\nOther\n12\n—\n0307\nMolluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption\nOysters\n030711\nLive, fresh or chilled\n03071110\nFlat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g each\nFree\n—\n03071190\nOther\n9\n—\n03071200\nFrozen\n9\n—\n03071900\nOther\n9\n—\nScallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten\n03072100\nLive, fresh or chilled\n8\n—\n030722\nFrozen\n03072210\nCoquilles St Jacques (Pecten maximus)\n8\n—\n03072290\nOther\n8\n—\n03072900\nOther\n8\n—\nMussels (Mytilus spp., Perna spp.)\n030731\nLive, fresh or chilled\n03073110\nMytilus spp.\n10\n—\n03073190\nPerna spp.\n8\n—\n030732\nFrozen\n03073210\nMytilus spp.\n10\n—\n03073290\nPerna spp.\n8\n—\n030739\nOther\n03073920\nMytilus spp.\n10\n—\n03073980\nPerna spp.\n8\n—\nCuttle fish and squid\n030742\nLive, fresh or chilled\n03074210\nCuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)\n8\n—\n03074220\nLoligo spp.\n6\n—\n03074230\nSquid (Ommastrephes spp., Nototodarus spp., Sepioteuthis spp.)\n8\n—\n03074240\nEuropean flying squid (Todarodes sagittatus)\n6\n—\n03074290\nOther\n11\n—\n030743\nFrozen\nCuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)\nSepiola spp.\n03074321\nLesser cuttle fish (Sepiola rondeleti)\n6\n—\n03074325\nOther\n8\n—\n03074329\nSepia officinalis, Rossia macrosoma\n8\n—\nLoligo spp.\n03074331\nLoligo vulgaris\n6\n—\n03074333\nLoligo pealei\n6\n—\n03074335\nLoligo gahi\n6\n—\n03074338\nOther\n6\n—\n03074391\nOmmastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.\n8\n—\n03074392\nIllex spp.\n8\n—\n03074395\nEuropean flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)\n6\n—\n03074399\nOther\n11\n—\n030749\nOther\n03074920\nCuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)\n8\n—\n03074940\nLoligo spp.\n6\n—\n03074950\nOmmastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.\n8\n—\n03074960\nEuropean flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)\n6\n—\n03074980\nOther\n11\n—\nOctopus (Octopus spp.)\n03075100\nLive, fresh or chilled\n8\n—\n03075200\nFrozen\n8\n—\n03075900\nOther\n8\n—\n03076000\nSnails, other than sea snails\nFree\n—\nClams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae)\n03077100\nLive, fresh or chilled\n11\n—\n030772\nFrozen\n03077210\nStriped venus or other species of the family Veneridae\n8\n—\n03077290\nOther\n11\n—\n03077900\nOther\n11\n—\nAbalone (Haliotis spp.) and stromboid conchs (Strombus spp.)\n03078100\nLive, fresh or chilled abalone (Haliotis spp.)\n11\n—\n03078200\nLive, fresh or chilled stromboid conchs (Strombus spp.)\n11\n—\n03078300\nFrozen abalone (Haliotis spp.)\n11\n—\n03078400\nFrozen stromboid conchs (Strombus spp.)\n11\n—\n03078700\nOther abalone (Haliotis spp.)\n11\n—\n03078800\nOther stromboid conchs (Strombus spp.)\n11\n—\nOther, including flours, meals and pellets, fit for human consumption\n03079100\nLive, fresh or chilled\n11\n—\n03079200\nFrozen\n11\n—\n03079900\nOther\n11\n—\n0308\nAquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption\nSea cucumbers (Stichopus japonicus, Holothuroidea)\n03081100\nLive, fresh or chilled\n11\n—\n03081200\nFrozen\n11\n—\n03081900\nOther\n11\n—\nSea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus)\n03082100\nLive, fresh or chilled\n11\n—\n03082200\nFrozen\n11\n—\n03082900\nOther\n11\n—\n030830\nJellyfish (Rhopilema spp.)\n03083010\nLive, fresh or chilled\n11\n—\n03083050\nFrozen\nFree\n—\n03083090\nOther\n11\n—\n030890\nOther\n03089010\nLive, fresh or chilled\n11\n—\n03089050\nFrozen\n11\n—\n03089090\nOther\n11\n—",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "Entry under this subheading is subject to the conditions laid down in the relevant provisions of the European Union (see Article 254 of Regulation (EU) No 952/2013 of the European Parliament and of the Council (OJ L 269, 10.10.2013, p. 1))."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "Autonomous rate of duty: Free."
    },
    {
      "type": "footnote",
      "label": "f3",
      "text": "WTO tariff quota."
    },
    {
      "type": "footnote",
      "label": "f4",
      "text": "From 1 January to 14 February and from 16 June to 31 December: 15. WTO tariff quota, From 15 February to 15 June: Free."
    },
    {
      "type": "footnote",
      "label": "f5",
      "text": "From 1 January to 14 February and from 16 June to 31 December: 13, From 15 February to 15 June: Free."
    },
    {
      "type": "footnote",
      "label": "f6",
      "text": "From 1 January to 14 February and from 16 June to 31 December: 20, From 15 February to 15 June: Free."
    },
    {
      "type": "footnote",
      "label": "f7",
      "text": "From 1 January to 14 February and from 16 June to 31 December: 10. from 15 February to 15 June: Free."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2016/1821/annex/I/part/TWO/division/1/section/I/chapter/3",
    "retrieved_at": "2026-11-01T14:45:27.406014+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}