Division SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

United Kingdom

1. Note
2. CHAPTER 16PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
3. CHAPTER 17SUGARS AND SUGAR CONFECTIONERY
4. CHAPTER 18COCOA AND COCOA PREPARATIONS
5. CHAPTER 19PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
6. CHAPTER 20PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
7. CHAPTER 21MISCELLANEOUS EDIBLE PREPARATIONS
8. CHAPTER 22BEVERAGES, SPIRITS AND VINEGAR
9. CHAPTER 23RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER
10. CHAPTER 24TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES