# Commission Regulation (EU) 2016/54 of 19 January 2016 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards inclusion of gamma-glutamyl-valyl-glycine in the Union list of flavouring substances (Text with EEA relevance), Annex

Extent: E+W+S+N.I.

In Part A, Section 2 of Annex I to Regulation (EC) No 1334/2008 the following entry concerning [FL-no: 17.038] is added at the end of the table:
‘
17.038
gamma-glutamyl-valyl-glycine
338837-70-6
2123
5-oxo-L-prolyl-L-valyl-glycine (PCA-Val-Gly) and L-alpha-glutamyl-L-valyl-glycine less than 0,7 %, L-gamma-glutamyl-L-valyl-L-valyl-glycine less than 2,0 %, Toluene not detectable (l.o.d. 10 mg/kg)
Restrictions for use as a flavouring substance:
In category 1 — not more than 50 mg/kg
In categories 2 and 5 — not more than 60 mg/kg
In category 6.3, breakfast cereals, — not more than 160 mg/kg
In category 7.2 — not more than 60 mg/kg
In category 8 — not more than 45 mg/kg
In category 12 — not more than 160 mg/kg
In category 14.1 — not more than 15 mg/kg
In category 15 — not more than 160 mg/kg
EFSA
’

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Source: https://www.legislation.gov.uk/eur/2016/54/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2016-54/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.