{
  "url": "https://openlegislation.uk/eu-regulation-2017-1182/annex-IV/part-A/division-2",
  "json_url": "https://openlegislation.uk/eu-regulation-2017-1182/annex-IV/part-A/division-2.json",
  "legislation": "eur/2017/1182",
  "legislation_title": "Commission Delegated Regulation (EU) 2017/1182 of 20 April 2017 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the Union scales for the classification of beef, pig and sheep carcasses and as regards the reporting of market prices of certain categories of carcasses and live animals",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2017-1182",
  "path": "annex/IV/part/A/division/2",
  "kind": "division",
  "number": "2",
  "heading": "For the authorisation test:",
  "text": "(a) each of the classes of conformation and of fat cover shall be subdivided into three subclasses;\n(b) a sample of at minimum 600 validated carcasses shall be required;\n(c) the percentage of failures shall be no more than 5 % of the carcasses that are fit for classification by using automated grading methods.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2017/1182/annex/IV/part/A/division/2",
    "retrieved_at": "2026-11-01T14:44:46.606648+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}