{
  "url": "https://openlegislation.uk/eu-regulation-2017-1585/annex-I",
  "json_url": "https://openlegislation.uk/eu-regulation-2017-1585/annex-I.json",
  "legislation": "eur/2017/1585",
  "legislation_title": "Commission Implementing Regulation (EU) 2017/1585 of 19 September 2017 opening and providing for the administration of Union tariff quotas for fresh and frozen beef and veal and pigmeat originating in Canada and amending Regulation (EC) No 442/2009 and Implementing Regulations (EU) No 481/2012 and (EU) No 593/2013",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2017-1585",
  "path": "annex/I",
  "kind": "annex",
  "number": "I",
  "heading": null,
  "text": "Notwithstanding the rules on the interpretation of the Combined Nomenclature, the wording of the description of products shall be regarded as merely indicative, since the applicability of the preferential arrangements is determined, within the context of this Annex, by the scope of the CN codes. Where ‘ex’ CN codes are indicated, the application of the preferential scheme is to be determined on the basis of the CN code and corresponding description taken together.\nOrder number\nCN codes\nDescription\nImport period\nQuantity in tonnes (carcass weight equivalent)\nDuty applicable(EUR/tonne)\n09.4280\nex 0201 10 00\nex 0201 20 20\nex 0201 20 30\nex 0201 20 50\nex 0201 20 90\nex 0201 30 00\nex 0206 10 95\nMeat of bovine animals, excluding Bison, fresh or chilled\nYear 2017\nYear 2018\nYear 2019\nYear 2020\nYear 2021\nFrom 2022\n2 584\n14 440\n19 580\n24 720\n29 860\n35 000\n0\n09.4281\nex 0202 10 00\nex 0202 20 10\nex 0202 20 30\nex 0202 20 50\nex 0202 20 90\nex 0202 30 10\nex 0202 30 50\nex 0202 30 90\nex 0206 29 91\nex 0210 20 10\nex 0210 20 90\nex 0210 99 51\nex 0210 99 59\nMeat of bovine animals, excluding Bison, frozen or other\nYear 2017\nYear 2018\nYear 2019\nYear 2020\nYear 2021\nFrom 2022\n695\n5 000\n7 500\n10 000\n12 500\n15 000\n0\n09.4282\n0203 12 11\n0203 12 19\n0203 19 11\n0203 19 13\n0203 19 15\n0203 19 55\n0203 19 59\n0203 22 11\n0203 22 19\n0203 29 11\n0203 29 13\n0203 29 15\n0203 29 55\n0203 29 59\n0210 11 11\n0210 11 19\n0210 11 31\n0210 11 39\nMeat of swine, fresh, chilled or frozen, Hams, shoulders and cuts\nYear 2017\nYear 2018\nYear 2019\nYear 2020\nYear 2021\nFrom 2022\n5 014\n30 549\n43 049\n55 549\n68 049\n80 549\n0",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2017/1585/annex/I",
    "retrieved_at": "2026-11-01T14:44:34.402504+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}