Division 2.3
United Kingdom
The addition of amino acids is permitted solely for the purpose of improving the nutritional value of the proteins contained in total diet replacement for weight control products, and only in the proportions necessary for that purpose.
Notes on Annex I
Footnotes
- f1
-
Retinol equivalents
- f2
-
Vitamin E activity of RRR α-tocopherol.
- f3
-
Niacin equivalents
- f4
-
Dietary folate equivalents: 1 μg DFE = 1 μg food folate = 0,6 μg folic acid from total diet replacement for weight control.