{
  "url": "https://openlegislation.uk/eu-regulation-2017-1925/annex-I/part-TWO/division-1/section-I/chapter-3/annotations/2/annotation/1",
  "json_url": "https://openlegislation.uk/eu-regulation-2017-1925/annex-I/part-TWO/division-1/section-I/chapter-3/annotations/2/annotation/1.json",
  "legislation": "eur/2017/1925",
  "legislation_title": "Commission Implementing Regulation (EU) 2017/1925 of 12 October 2017 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2017-1925",
  "path": "annex/I/part/TWO/division/1/section/I/chapter/3/annotations/2/annotation/1",
  "kind": "division",
  "number": "1",
  "heading": "For the purposes of subheadings 0305 32 11 and 0305 32 19, cod fillets (Gadus morhua, Gadus ogac, Gadus macrocephalus) having a total salt content by weight of 12 % or more which are fit for human consumption without further industrial processing, are considered to be salted fish.",
  "text": "However, frozen cod fillets which have a total salt content by weight of less than 12 % are to be classified under subheadings 0304 71 10 and 0304 71 90, in so far as the actual and lasting preservation depends essentially upon freezing.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2017/1925/annex/I/part/TWO/division/1/section/I/chapter/3/annotations/2/annotation/1",
    "retrieved_at": "2026-11-01T14:44:31.864123+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}