{
  "url": "https://openlegislation.uk/eu-regulation-2017-1925/annex-I/part-TWO/division-1/section-I/chapter-4/annotations/1/annotation/3",
  "json_url": "https://openlegislation.uk/eu-regulation-2017-1925/annex-I/part-TWO/division-1/section-I/chapter-4/annotations/1/annotation/3.json",
  "legislation": "eur/2017/1925",
  "legislation_title": "Commission Implementing Regulation (EU) 2017/1925 of 12 October 2017 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2017-1925",
  "path": "annex/I/part/TWO/division/1/section/I/chapter/4/annotations/1/annotation/3",
  "kind": "division",
  "number": "3",
  "heading": "Products obtained by the concentration of whey and with the addition of milk or milkfat are to be classified as cheese in heading 0406 provided that they have the three following characteristics:",
  "text": "(a) a milkfat content, by weight of the dry matter, of 5 % or more;\n(b) a dry matter content, by weight, of at least 70 % but not exceeding 85 %; and\n(c) they are moulded or capable of being moulded.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2017/1925/annex/I/part/TWO/division/1/section/I/chapter/4/annotations/1/annotation/3",
    "retrieved_at": "2026-11-01T14:44:31.864123+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}