# Commission Implementing Regulation (EU) 2017/1925 of 12 October 2017 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff, Division 4: For the purposes of subheadings 2204 21, 2204 22 and 2204 29:

Extent: E+W+S+N.I.

A.. ‘total dry extract’ means the content in grams per litre of all the substances in a product which, under given physical conditions, do not volatilise.
The total dry extract must be determined with the densimeter at 20 °C;
B.. (a) the presence in the products of subheadings 2204 21 11 to 2204 21 98 , 2204 22 22 to 2204 22 98 and 2204 29 22 to 2204 29 98 of the quantities of total dry extract per litre indicated in 1, 2, 3 and 4 below does not affect their classification:
1.. products of an actual alcoholic strength by volume of not more than 13 % vol: 90 g or less of total extract per litre;
2.. products of an actual alcoholic strength by volume of more than 13 % vol but not more than 15 % vol: 130 g or less of total dry extract per litre;
3.. products of an actual alcoholic strength by volume of more than 15 % vol but not more than 18 % vol: 130 g or less of total dry extract per litre;
4.. products of an actual alcoholic strength by volume of more than 18 % vol but not more than 22 % vol: 330 g or less of total dry extract per litre.
Products with a total dry extract exceeding the maximum quantity shown above in each category are to be classified in the next following category, except that if the total dry extract exceeds 330 g/l the products are to be classified in subheadings 2204 21 98 , 2204 22 98 and 2204 29 98;
(b) the above rules do not apply to products of subheadings 2204 21 23 and 2204 22 33.

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Source: https://www.legislation.gov.uk/eur/2017/1925/annex/I/part/TWO/division/1/section/IV/chapter/22/annotations/3/annotation/4 (the official version)
Page: https://openlegislation.uk/eu-regulation-2017-1925/annex-I/part-TWO/division-1/section-IV/chapter-22/annotations/3/annotation/4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.