# Commission Implementing Regulation (EU) 2017/2469 of 20 December 2017 laying down administrative and scientific requirements for applications referred to in Article 10 of Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance), Division: Food categories, conditions of use and labelling requirements

Extent: E+W+S+N.I.

Food category
Specific conditions of use
Additional specific labelling requirement

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Source: https://www.legislation.gov.uk/eur/2017/2469/annex/I/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2017-2469/annex-I/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.