# Commission Regulation (EU) 2018/1555 of 17 October 2018 refusing to authorise certain health claims made on foods and referring to the reduction of disease risk (Text with EEA relevance), Annex: Rejected health claims

Extent: E+W+S+N.I.

Application – Relevant provisions of Regulation (EC) No 1924/2006
Nutrient, substance, food or food category
Claim
EFSA opinion reference
Article 14(1)(a) health claim referring to a reduction of a disease risk.
Condensyl®
The combination of opuntia fruit dry extract standardised in quercetin and betalain, N-acetyl cysteine, zinc, vitamin B3, E, B6, B2, B9 and B12 in Condensyl® decreases sperm DNA damage (sperm nuclear decondensation index and DNA fragmentation index). High sperm DNA damage (sperm nuclear decondensation index and DNA fragmentation index) is a risk factor for male subfertility/infertility.
Q-2016-00665
Article 14(1)(a) health claim referring to a reduction of a disease risk.
Sugar-free hard confectionery with at least 90 % erythritol
Sugar-free hard confectionery sweetened with at least 90 % Zerose® erythritol has been shown to reduce dental plaque. High content/level of dental plaque is a risk factor in the development of caries.
Q-2017-00002
Article 14(1)(a) health claim referring to a reduction of a disease risk.
Lactobacillus fermentum CECT 5716
Lactobacillus fermentum CECT 5716 decreases the Staphylococcus load in breast milk. High Staphylococcus load in breast milk is a risk factor for mammary bacterial dysbiosis/mastitis.
Q-2016-00318

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Source: https://www.legislation.gov.uk/eur/2018/1555/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2018-1555/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.