# Commission Regulation (EU) 2018/782 of 29 May 2018 establishing the methodological principles for the risk assessment and risk management recommendations referred to in Regulation (EC) No 470/2009 (Text with EEA relevance), Division III.3.1

Extent: E+W+S+N.I.

Metabolism and residues data shall be required to characterise residues present in relevant food commodities, to demonstrate the time course of their depletion to a safe level (usually based on the ADI) and so to allow derivation of MRLs.

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Source: https://www.legislation.gov.uk/eur/2018/782/annex/I/division/III/division/III.3/division/III.3.1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2018-782/annex-I/division-III/division-III.3/division-III.3.1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.