{
  "url": "https://openlegislation.uk/eu-regulation-2018-97/annex",
  "json_url": "https://openlegislation.uk/eu-regulation-2018-97/annex.json",
  "legislation": "eur/2018/97",
  "legislation_title": "Commission Regulation (EU) 2018/97 of 22 January 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sweeteners in fine bakery wares (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2018-97",
  "path": "annex",
  "kind": "annex",
  "number": null,
  "heading": null,
  "text": "Part E of Annex II to Regulation (EC) No 1333/2008 is amended as follows:\n1.. In food category 07.2 ‘Fine bakery wares’, the entries for the food additives E 950 Acesulfame K, E 951 Aspartame, E 952 Cyclamic acid and its Na and Ca salts, E 954 Saccharin and its Na, K and Ca salts, E 955 Sucralose, E 959 Neohesperidine DC, E 961 Neotame, E 962 Salt of aspartame-acesulfame and E 969 Advantame as regards the use in ‘only fine bakery products for special nutritional uses’ are deleted.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2018/97/annex",
    "retrieved_at": "2026-11-01T14:44:18.323028+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}