{
  "url": "https://openlegislation.uk/eu-regulation-2019-1009/annex-III/part-I/division-1",
  "json_url": "https://openlegislation.uk/eu-regulation-2019-1009/annex-III/part-I/division-1.json",
  "legislation": "eur/2019/1009",
  "legislation_title": "Regulation (EU) 2019/1009 of the European Parliament and of the Council of 5 June 2019 laying down rules on the making available on the market of EU fertilising products and amending Regulations (EC) No 1069/2009 and (EC) No 1107/2009 and repealing Regulation (EC) No 2003/2003 (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2019-1009",
  "path": "annex/III/part/I/division/1",
  "kind": "division",
  "number": "1",
  "heading": "The following information shall be provided:",
  "text": "(a) for EU fertilising products in PFC 1 to PFC 6, the designation as indicated in Part I of Annex I of the PFC corresponding to the product’s claimed function;\n(b) for EU fertilising products in PFC 7, the designations as indicated in Part I of Annex I of all the PFCs corresponding to the claimed functions of the component EU fertilising products;\n(c) the quantity of the EU fertilising product, indicated by mass or volume;\n(d) instructions for intended use, including application rates, timing and frequency, and target plants or mushrooms;\n(e) recommended storage conditions;\n(f) for products containing a polymer belonging to CMC 9 in Part II of Annex II, the time period following use during which the nutrient release is being controlled or the water retention capacity is being increased (the ‘functionality period’), which shall not be longer than the period between two applications in accordance with the use instructions referred to in point (d);\n(g) any relevant information on measures recommended to manage risks to human, animal or plant health, to safety or to the environment; and\n(h) a list of all ingredients above 5 % by product weight in descending order of magnitude by dry weight, including the designations of the relevant CMCs as referred to in Part I of Annex II to this Regulation; where the ingredient is a substance or a mixture, it shall be identified as specified in Article 18 of Regulation (EC) No 1272/2008.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2019/1009/annex/III/part/I/division/1",
    "retrieved_at": "2026-11-01T14:43:18.577135+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}