# Commission Implementing Regulation (EU) 2019/1272 of 29 July 2019 correcting Implementing Regulation (EU) 2017/2470 establishing the Union list of novel foods and Implementing Decision (EU) 2017/2078 authorising an extension of use of yeast beta-glucans as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (Text with EEA relevance) (revoked)

EU Regulation 2019/1272 · adopted 29 July 2019

Commission Implementing Regulation (EU) 2019/1272 of 29 July 2019 correcting Implementing Regulation (EU) 2017/2470 establishing the Union list of novel foods and Implementing Decision (EU) 2017/2078 authorising an extension of use of yeast beta-glucans as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (Text with EEA relevance)

PDFs: Printed copy https://openlegislation.uk/eu-regulation-2019-1272/pdf/eur_20191272_adopted_en.pdf

## Introductory text

Commission Implementing Regulation (EU) 2019/1272
of 29 July 2019
correcting Implementing Regulation (EU) 2017/2470 establishing the Union list of novel foods and Implementing Decision (EU) 2017/2078 authorising an extension of use of yeast beta-glucans as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
(Text with EEA relevance) (revoked)
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## Signature

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## (1) The Annex to Implementing Regulation (EU) 2017/2470 is corrected as follows:

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## (2) Annex I to Implementing Decision (EU) 2017/2078 is corrected as follows:

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Source: https://www.legislation.gov.uk/eur/2019/1272 (the official version)
Page: https://openlegislation.uk/eu-regulation-2019-1272
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.