# Commission Delegated Regulation (EU) 2019/2035 of 28 June 2019 supplementing Regulation (EU) 2016/429 of the European Parliament and of the Council as regards rules for establishments keeping terrestrial animals and hatcheries, and the traceability of certain kept terrestrial animals and hatching eggs (Text with EEA relevance), Division 1: The requirements in relation to biosecurity measures of establishments keeping poultry, as referred to in Article 8, shall be the following:

Extent: E+W+S+N.I.

(a) the hatching eggs must be:
(i) collected at frequent intervals, at least daily and as soon as possible after laying;
(ii) cleaned and disinfected as soon as possible, unless disinfection takes place at a hatchery in the same Member State;
(iii) placed either in new or in cleaned and disinfected packaging material;
(b) if an establishment houses poultry species of the orders Galliformes and Anseriformes at the same time, a clear separation must be made between them;
(c) appropriate sanitary breaks must be taken after the cleaning and disinfecting operations and prior to the arrival of any new flock of poultry in the facilities where poultry is kept;
(d) visitors must wear protective clothing and the personnel must wear appropriate working clothing and act in accordance with the hygiene rules drawn up by the operator;
(e) an appropriate system must be in place to ensure the collection of waste water.

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Source: https://www.legislation.gov.uk/eur/2019/2035/annex/I/part/4/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2019-2035/annex-I/part-4/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.