OpenLegislation

Article 2 Definitions

United Kingdom

Original text. Later amendments are not shown.

For the purposes of this Regulation, the following definitions apply:

  1. (1)

    ‘research and diagnostic samples’ means research and diagnostic samples as defined in point (38) of Annex I to Regulation (EU) No 142/2011;

  2. (2)

    F1the appropriate computerised information management system means the information management system for official controls referred to in Article 131 of Regulation (EU) 2017/625;

  3. (3)

    ‘fresh fishery products’ means fresh fishery products as defined in point 3.5 of Annex I to Regulation (EC) No 853/2004 of the European Parliament and of the Councilf1;

  4. (4)

    ‘prepared fishery products’ means prepared fishery products as defined in point 3.6 of Annex I to Regulation (EC) No 853/2004;

  5. (5)

    ‘processed fishery products’ means ‘processed fishery products’ as defined in point 7.4 of Annex I to Regulation (EC) No 853/2004;

  6. (6)

    ‘pet animal’ means pet animal as defined in point (11) of Article 4 of Regulation (EU) 2016/429 of the European Parliament and of the Councilf2;

  7. (7)

    ‘non-commercial movement’ means non-commercial movement as defined in point (14) of Article 4 of Regulation (EU) 2016/429;

  8. (8)

    ‘petfood’ means petfood as defined in point (19) of Annex I to Regulation (EU) No 142/2011.

  9. (9)

    F2‘entry into Great Britain’ or ‘entering Great Britain’ has the meaning given in Article 3(40) of Regulation (EU) 2017/625;

  10. (10)

    ‘third country’ has the meaning given in Article 3(2D) of Regulation (EU) 2017/625;

Annotations

Textual amendments

F1

Words in Art. 2(2) substituted (31.12.2020) by The Official Controls (Animals, Feed and Food, Plant Health etc.) (Amendment) (EU Exit) Regulations 2020 (S.I. 2020/1481), regs. 1, 35(2)(a) (with reg. 46)

F2

Art. 2(9)(10) inserted (31.12.2020) by The Official Controls (Animals, Feed and Food, Plant Health etc.) (Amendment) (EU Exit) Regulations 2020 (S.I. 2020/1481), regs. 1, 35(2)(b) (with reg. 46)

Footnotes

f1

Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food on animal origin (OJ L 139, 30.4.2004, p. 55).

f2

Regulation (EU) 2016/429 of the European Parliament and of the Council of 9 March 2016 on transmissible animal diseases and amending and repealing certain acts in the area of animal health (‘Animal Health Law) (OJ L 84, 31.3.2016, p. 1).