# Commission Regulation (EU) 2019/801 of 17 May 2019 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of mono- and diglycerides of fatty acids (E 471) on certain fresh fruits (Text with EEA relevance), Annex

Extent: E+W+S+N.I.

In Part E of Annex II to Regulation (EC) No 1333/2008, in food category 04.1.1 ‘Entire fresh fruit and vegetables’, the following new entry is inserted after the entry for E 464:
‘
E 471
Mono- and diglycerides of fatty acids
quantum satis
Only for the surface treatment of citrus fruit, melons, pineapples, bananas, papayas, mangoes, avocados and pomegranates
’

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Source: https://www.legislation.gov.uk/eur/2019/801/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2019-801/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.