Article 15 Thermal disinfection

Procedures for thermal disinfection referred to in point (e) of Article 11 shall cover the following, if applicable:

1. (a)

   limits on process parameters, including temperature and exposure time;

2. (b)

   description of the accessories required for the disinfection process;

3. (c)

   identification of water quality required;

4. (d)

   techniques to be used including rinsing volume and time with criteria or requirements for approval or rejection.