{
  "url": "https://openlegislation.uk/eu-regulation-2020-124/annex/division-29",
  "json_url": "https://openlegislation.uk/eu-regulation-2020-124/annex/division-29.json",
  "legislation": "eur/2020/124",
  "legislation_title": "Commission Delegated Regulation (EU) 2020/124 of 15 October 2019 supplementing Regulation (EU) 2019/833 of the European Parliament and of the Council laying down conservation and enforcement measures applicable in the Regulatory Area of the Northwest Atlantic Fisheries Organisation",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2020-124",
  "path": "annex/division/29",
  "kind": "division",
  "number": "29",
  "heading": "LIST OF PRODUCT FORM PRESENTATION CODES IN ANNEX II.K TO THE CEM, AS REFERRED TO IN ARTICLE 24(1)(E) OF REGULATION (EU) 2019/833",
  "text": "Product Form Presentation 3-Alpha Codes\n3-Alpha Code\nPresentation\nDescription\nCBF\nCod butterfly (escalado)\nHEA with skin on, spine on, tail on\nCLA\nClaws\nClaws only\nDWT\nICCAT code\nGilled, gutted, part of head off, fins off\nFIL\nFilleted\nHEA + GUT + TLD + bones off Each fish originates two fillets not joined by any par\nFIS\nFilleted and skinned fillets\nFIL+SKI Each fish originates two fillets not joined by any part\nFSB\nFilleted with skin and bones\nFilleted with skin and bones on\nFSP\nFilleted skinned with pinbone on\nFilleted with skin removed and pinbone on\nGHT\nGutted headed and tailed\nGUH+TLD\nGUG\nGutted and gilled\nGuts and gills removed\nGUH\nGutted and headed\nGuts and head removed\nGUL\nGutted liver in\nGUT without removing liver parts\nGUS\nGutted headed and skinned\nGUH+SKI\nGUT\nGutted\nAll guts removed\nHEA\nHeaded\nHeads off\nHET\nHeaded and tailed\nHeads and tails off\nJAP\nJapanese cut\nTransversal cut removing all parts from head to belly\nJAT\nTailed Japanese cut\nJapanese cut with tail removed\nLAP\nLappen\nDouble fillet, HEA, skin + tails + fins ON\nLVR\nLiver\nLiver only\nOTH\nOther\nAny other presentation\nROE\nRoe (s)\nRoe(s) only\nSAD\nSalted dry\nHeaded with skin on, spine on, tail on and salted dry\nSAL\nSalted wet light\nCBF + salted\nSGH\nSalted, gutted and headed\nGUH + salted\nSGT\nSalted gutted\nGUT + salted\nSKI\nSkinned\nSkin off\nSUR\nSurimi\nSurimi\nTAL\nTail\nTails only\nTLD\nTailed\nTail off\nTNG\nTongue\nTongue only\nTUB\nTube only\nTube only (Squid)\nWHL\nWhole\nNo processing\nWNG\nWings\nWings only",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2020/124/annex/division/29",
    "retrieved_at": "2026-11-01T14:42:51.433020+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}