Annex
United Kingdom
| 1 FTU is the amount of enzyme that releases 1 micromole of inorganic phosphate from sodium phytate per minute under reaction conditions of pH 5,5 and 37 °C | |||||||||
| Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports | |||||||||
| Identification number of the additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
|---|---|---|---|---|---|---|---|---|---|
| Units of activity/kg of complete feedingstuff with a moisture content of 12 % | |||||||||
| Category of zootechnical additives. Functional group: digestibility enhancers. | |||||||||
| 4a32 | Huvepharma EOOD | 6-phytase (EC 3.1.3.26) | Additive composition Preparation 6-phytase (EC 3.1.3.26) produced by Komagataella phaffii (DSM 32854) with a minimum activity of 5 000 FTUf1/g in granular form 5 000 FTU/g in coated form 5 000 FTU/g in liquid form |
| - | 250 FTU | - | 1. In the directions for use of the additive and premixture, the storage conditions and stability to heat treatment shall be indicated. 2. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with protective equipment, including breathing, eye and skin protections. | 6.1.2031 |
| Characterisation of the active substance 6-phytase (EC 3.1.3.26) produced by fermentation with Komagataella phaffii DSM 32854 | |||||||||
| Analytical method f2 For the quantification of phytase activity in the feed additive:
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Annotations
Footnotes
- f1
-
1 FTU is the amount of enzyme that releases 1 micromole of inorganic phosphate from sodium phytate per minute under reaction conditions of pH 5,5 and 37 °C
- f2
-
Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports