# Commission Implementing Regulation (EU) 2020/916 of 1 July 2020 authorising the extension of use of xylo-oligosaccharides as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance) (revoked)

EU Regulation 2020/916 · adopted 1 July 2020

Commission Implementing Regulation (EU) 2020/916 of 1 July 2020 authorising the extension of use of xylo-oligosaccharides as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance)

PDFs: Printed copy https://openlegislation.uk/eu-regulation-2020-916/pdf/eur_20200916_adopted_en.pdf

## Introductory text

Commission Implementing Regulation (EU) 2020/916
of 1 July 2020
authorising the extension of use of xylo-oligosaccharides as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470
(Text with EEA relevance) (revoked)
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## Signature

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Source: https://www.legislation.gov.uk/eur/2020/916 (the official version)
Page: https://openlegislation.uk/eu-regulation-2020-916
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.