# The Feeding Stuffs Regulations 1995, 


Number
Name
Description
4.01
(Sugar) Beet pulp
By-product of the manufacture of sugar, consisting of extracted and dried pieces of sugar-beet Beta vulgaris L. ssp. vulgaris var. altissima Doell
4.02
(Sugar) Beet molasses
By-product consisting of the syrupy residue collected during the manufacture or refining of beet sugar
4.03
(Sugar) Beet pulp, molassed
By-product of the manufacture of sugar comprising dried sugar-beet pulp, to which molasses has been added
4.04
(Sugar) Beet vinasse
By-product obtained after the fermentation of beet molasses in the production of alcohol, yeast, citric acid or other organic substances
4.05
(Beet) Sugar
Sugar extracted from sugar beet
4.06
Sweet potato
Tubers of Ipomoea batatas (L.) Poir, regardless of their presentation
4.07
Manioc
Roots of Manihot esculenta Crantz, regardless of their presentation
4.08
Manioc starch, puffed
Starch obtained from manioc roots, greatly expanded by appropriate heat treatment
4.09
Potato pulp
By-product of the extraction of potato starch Solanum tuberosum L.
4.10
Potato starch
Technically pure potato starch
4.11
Potato protein
Dried by-product of starch manufacture composed mainly of protein substances obtained after the separation of starch

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Source: https://www.legislation.gov.uk/uksi/1995/1412/schedule/6/part/III/crossheading/4 (the official version)
Page: https://openlegislation.uk/feeding-stuffs-regulations-1995/schedule-6/part-III/crossheading-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

