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Paragraph 7 PROCEDURE

Original text. Later amendments are not shown.

Extraction

7.1

Weigh to the nearest 0.001 g, 5 g of the prepared sample and place it in a dry 500 ml graduated flask (5.1). While continuously rotating the flask by hand, add the formic acid (4.1) (at 20 ± 1°C) until it is approximately 1 cm below the graduation mark. Then make up to the volume. Close the flask with a rubber stopper and shake for 30 minutes (5.2). Filter the solution through a dry fluted filter, into a dry receiver, discarding the first portion of the filtrate.

Determination

7.2

Determine the phosphorus using Method 10 on an aliquot portion of the clear filtrate.