{
  "url": "https://openlegislation.uk/fishery-products-official-controls-charges-scotland-regulations-2005/regulation-20",
  "json_url": "https://openlegislation.uk/fishery-products-official-controls-charges-scotland-regulations-2005/regulation-20.json",
  "legislation": "ssi/2005/597",
  "legislation_title": "The Fishery Products (Official Controls Charges) (Scotland) Regulations 2005",
  "legislation_url": "https://openlegislation.uk/fishery-products-official-controls-charges-scotland-regulations-2005",
  "path": "regulation/20",
  "kind": "regulation",
  "number": "20",
  "heading": "Charges in respect of other establishments",
  "text": "The proprietor of an establishment in which fishery products are only chilled, frozen, packaged or stored shall pay to the relevant food authority the actual costs incurred by that authority in carrying out a programmed inspection for the purposes of the official controls required under Annex III to Regulation 854/2004.",
  "extent": "S",
  "status": "prospective",
  "version": "current",
  "annotations": [
    {
      "type": "I",
      "label": "I1",
      "text": "Reg. 20 in force at 1.1.2006, see reg. 1(1)"
    }
  ],
  "outstanding_effects": [
    {
      "type": "coming into force",
      "affecting": "ssi/2005/597",
      "affecting_title": "The Fishery Products (Official Controls Charges) (Scotland) Regulations 2005"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2005/597/regulation/20",
    "retrieved_at": "2026-10-28T22:22:50.278205+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}