Changes made by Food for Specific Groups (Information and Compositional Requirements) 2016
W.S.I. 2016/639
Made to Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) 2009
4 changes. All changes made by Food for Specific Groups (Information and Compositional Requirements) 2016
| Provision changed | Change | By | In force | Text |
|---|---|---|---|---|
| reg. 3A | inserted | Sch. 3 para. 5(a) | 2 Aug 2016 | Written in |
| Sch. title | words substituted | Sch. 3 para. 5(b) | 2 Aug 2016 | Written in |
| Sch. 1 shoulder note | words substituted | Sch. 3 para. 5(c) | 2 Aug 2016 | Written in |
| Sch. 2 | inserted | Sch. 3 para. 5(d) | 2 Aug 2016 | Written in |
From legislation.gov.uk's record of changes, the official one: see it there.