# Food Hygiene Rating (Wales) Act 2013, Section 25: Interpretation


(1) In this Act—
“authorised officer” (“swyddog awdurdodedig”) means an officer authorised in writing by a food authority for the purpose of exercising any of the authority's functions under this Act;
“food authority” (“awdurdod bwyd”) has the meaning in section 2;
“food business establishment” (“sefydliad busnes bwyd”) has the meaning in section 2;
“food hygiene rating” (“sgôr hylendid bwyd”) has the meaning in section 3;
“operator” (“gweithredwr”) (of a food business establishment) has the meaning in section 2;
“prescribed” (“a ragnodir”) means prescribed in regulations made by the Welsh Ministers;
“send” (“anfon”) means send by post or deliver by hand;
“rating criteria” (“meini prawf sgorio”) has the meaning in section 3;
“re-rating” (“ailsgoriad”) has the meaning in section 12.
(2) References in this Act to a food hygiene rating sticker include, where the context requires, a reference to more than one sticker.

---
Source: https://www.legislation.gov.uk/anaw/2013/2/section/25 (the official version)
Page: https://openlegislation.uk/food-hygiene-rating-wales-act-2013/section-25
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.