# The Food Hygiene Regulations (Northern Ireland) 2005, Schedule 4: TEMPERATURE CONTROL REQUIREMENTS




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Source: https://www.legislation.gov.uk/nisr/2005/356/schedule/4 (the official version)
Page: https://openlegislation.uk/food-hygiene-regulations-northern-ireland-2005/schedule-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.