# The Food Hygiene (Scotland) Regulations 2006, Schedule 8: Revocations

Extent: S

Column 1
Column 2
Column 3
Instruments
Reference
Extent of revocation
. . .
. . .
. . .
The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000
S.S.I. 2000/62
Regulations 3(1), (2) and (3), 4(2) and (3), 5(1) to (3) and 6(1), (2) to (4), (6) and (7) and Schedule 1, Parts I and II, Schedule 2, Parts II and III, Schedule 3, Parts I to III and Schedule 4, Parts I to IV, VI and VIII
The Food Hygiene (Scotland) Regulations 2005
S.S.I. 2005/505
The whole Regulations

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Source: https://www.legislation.gov.uk/ssi/2006/3/schedule/8 (the official version)
Page: https://openlegislation.uk/food-hygiene-scotland-regulations-2006/schedule-8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

