{
  "url": "https://openlegislation.uk/food-hygiene-wales-regulations-2006/schedule-6/paragraph-3",
  "json_url": "https://openlegislation.uk/food-hygiene-wales-regulations-2006/schedule-6/paragraph-3.json",
  "legislation": "wsi/2006/31",
  "legislation_title": "The Food Hygiene (Wales) Regulations 2006",
  "legislation_url": "https://openlegislation.uk/food-hygiene-wales-regulations-2006",
  "path": "schedule/6/paragraph/3",
  "kind": "paragraph",
  "number": "3",
  "heading": null,
  "text": "The occupier of a production holding may only sell raw cows' milk intended for direct human consumption—\n(a) at or from the farm premises where the animals from which the milk has been obtained are maintained; and\n(b) to—\n(i) the final consumer for consumption other than at those farm premises,\n(ii) a temporary guest or visitor to those farm premises as or as part of a meal or refreshment, or\n(iii) a distributor.",
  "extent": "E+W",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/wsi/2006/31/schedule/6/paragraph/3",
    "retrieved_at": "2026-10-29T00:04:51.733241+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}