# The Food Information Regulations 2014, Part 1: Revocations coming into force on 13th December 2014


No.
Statutory Instruments revoked
References
Extent of revocation
1.
The Food Labelling Regulations 1996
S.I. 1996/1499
The whole Regulations except for—
(a) regulation 43;
(b) in Schedule 8—
(i) the entries in Part I relating to the descriptions “alcohol-free”, “dealcoholised”, “low alcohol” (and any other word or description which implies that the drink being described is low in alcohol) and “non-alcoholic”;
(ii) Part II; and
(iii) Part III; and
(c) the remainder of the Regulations for the purposes of the provisions specified in subparagraphs (a) and (b), including—
(i) in regulation 2(1), the definitions of “the Act”, “advertisement”, “cheese”, “clotted cream”, “cream”, “ingredient”, “labelling”, “milk”, “sell”, “semi-skimmed milk”, “skimmed milk” and “wine”;
(ii) regulation 3(1) and (3);
(iii) regulation 42;
(iv) regulation 44(1)(b);
(v) regulation 45;
(vi) regulation 48; and
(vii) regulation 50(1)
2.
The Bread and Flour Regulations 1998
S.I. 1998/141
Regulations 5(3) and 11
3.
The Food Labelling (Amendment) Regulations 1998
S.I. 1998/1398
The whole Regulations except for regulations 2 and 11
4.
The Food Labelling (Amendment) Regulations 1999
S.I. 1999/747
The whole Regulations except for regulations 2 and 11
5.
The Miscellaneous Food Additives (Amendment) Regulations 1999
S.I. 1999/1136
In regulation 14(1), the words “the Food Labelling Regulations 1996” and the whole of regulation 14(3)
6.
The Food Labelling (Amendment) (No. 2) Regulations 1999
S.I. 1999/1483
The whole Regulations
7.
The Contaminants in Food (Amendment) Regulations 1999
S.I. 1999/1603
The whole Regulations
8.
The Food Irradiation Provisions (England) Regulations 2000
S.I. 2000/2254
The whole Regulations
9.
The Coffee Extracts and Chicory Extracts (England) Regulations 2000
S.I. 2000/3323
Regulations 6 and 11(1) and (2)(g)
10.
The Colours in Food (Amendment) (England) Regulations 2001
S.I. 2001/3442
The whole Regulations
11.
The Food Labelling (Amendment) (England) Regulations 2003
S.I. 2003/474
The whole Regulations
12.
The Specified Sugar Products (England) Regulations 2003
S.I. 2003/1563
Regulations 6 and 10(2)
13.
The Cocoa and Chocolate Products (England) Regulations 2003
S.I. 2003/1659
Regulations 7(1) and 11(1) and (2)(g)
14.
. . .
. . .
. . .
15.
The Food (Provisions relating to Labelling) (England) Regulations 2003
S.I. 2003/2647
The whole Regulations
16.
The Food Labelling (Amendment) (England) Regulations 2004
S.I. 2004/1512
The whole Regulations
17.
The Food Labelling (Amendment) (England) (No. 2) Regulations 2004
S.I. 2004/2824
The whole Regulations
18.
The Food with Added Phytosterols or Phytostanols (Labelling) (England) Regulations 2004
S.I. 2004/3344
The whole Regulations
19.
The Food Labelling (Amendment) (England) Regulations 2005
S.I. 2005/899
The whole Regulations
20.
The Nutrition and Health Claims (England) Regulations 2007
S.I. 2007/2080
Regulation 8
21.
The Natural Mineral Water, Spring Water and Bottled Drinking Water (England) Regulations 2007
S.I. 2007/2785
Regulation 22(2) and (3)
22.
The Food Labelling (Declaration of Allergens) (England) Regulations 2008
S.I. 2008/1188
The whole Regulations
23.
The Drinking Milk (England) Regulations 2008
S.I. 2008/1317
Regulation 9
24.
The Food Labelling (Nutrition Information) (England) Regulations 2009
S.I. 2009/2538
The whole Regulations
25.
The Food Enzymes Regulations 2009
S.I. 2009/3235
Regulation 7
26.
The Flavourings in Food (England) Regulations 2010
S.I. 2010/2817
Regulation 7
27.
The Food Labelling (Declaration of Allergens) (England) Regulations 2011
S.I. 2011/402
The whole Regulations
28.
The Wine Regulations 2011
S.I. 2011/2936
Regulation 19(3)(a) to (c) and (e)
29.
The Treaty of Lisbon (Changes in Terminology or Numbering) Order 2012
S.I. 2012/1809
The entry in Part 2 of the Schedule relating to the Food Labelling Regulations 1996
30.
The Food (Miscellaneous Amendment and Revocation) (England) Regulations 2013
S.I. 2013/466
The whole Regulations
31.
The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013
S.I. 2013/2210
Regulation 20
32.
The Fruit Juices and Fruit Nectars (England) Regulations 2013
S.I. 2013/2775
Paragraph 1 of Schedule 15
33.
The Single Common Market Organisation (Consequential Amendments) Regulations 2013
S.I. 2013/3235
Regulation 6(2)(b) to (d), (f), (h) and (i), (3), (5) and (6)

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Source: https://www.legislation.gov.uk/uksi/2014/1855/schedule/6/part/1 (the official version)
Page: https://openlegislation.uk/food-information-regulations-2014/schedule-6/part-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.