{
  "url": "https://openlegislation.uk/food-information-regulations-2014/schedule-7/paragraph-43",
  "json_url": "https://openlegislation.uk/food-information-regulations-2014/schedule-7/paragraph-43.json",
  "legislation": "uksi/2014/1855",
  "legislation_title": "The Food Information Regulations 2014",
  "legislation_url": "https://openlegislation.uk/food-information-regulations-2014",
  "path": "schedule/7/paragraph/43",
  "kind": "paragraph",
  "number": "43",
  "heading": null,
  "text": "In regulation 2(1) (interpretation)—\n(a) omit the definition of “catering establishment”;\n(b) in the definition of “local distribution”, for “catering establishment” substitute “ mass caterer ”;\n(c) after the definition of “local distribution”, insert—\n““mass caterer” has the meaning given by Article 2(2)(d) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers;”;\n(d) in the definition of “prepackaging”, for “the Food Labelling Regulations 1996” substitute “ Article 2(2)(e) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers ”; and\n(e) for the definition of “ultimate consumer” subtitute—\n““ultimate consumer” has the same meaning as “final consumer” in point 18 of Article 3 of Regulation 178/2002.”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2014/1855/schedule/7/paragraph/43",
    "retrieved_at": "2026-10-29T00:09:49.496327+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}