# The Food Information (Wales) Regulations 2014, Paragraph 3

Extent: E+W

Fresh, frozen and quick-frozen poultry-cuts to which Article 20 of Commission Regulation (EC) No 543/2008 applies and the water content of which does not exceed the technically unavoidable values determined as provided for in that Article.

---
Source: https://www.legislation.gov.uk/wsi/2014/2303/schedule/3/paragraph/3 (the official version)
Page: https://openlegislation.uk/food-information-wales-regulations-2014/schedule-3/paragraph-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

