{
  "url": "https://openlegislation.uk/food-jelly-confectionery-emergency-control-scotland-regulations-2002/introduction",
  "json_url": "https://openlegislation.uk/food-jelly-confectionery-emergency-control-scotland-regulations-2002/introduction.json",
  "legislation": "ssi/2002/179",
  "legislation_title": "The Food (Jelly Confectionery) (Emergency Control) (Scotland) Regulations 2002",
  "legislation_url": "https://openlegislation.uk/food-jelly-confectionery-emergency-control-scotland-regulations-2002",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "FOOD\nMade 3rd April 2002\nLaid before the Scottish Parliament 4th April 2002\nComing into force 4th April 2002\nThe Scottish Ministers, in exercise of the powers conferred by section 2(2) of the European Communities Act 1972 and all other powers enabling them in that behalf, hereby make the following Regulations:",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "1972 c. 68. Section 2(2) was amended by the Scotland Act 1998 (c. 46) (“the 1998 Act”), Schedule 8, paragraph 15(3). The functions conferred on a Minister of the Crown under section 2(2) of the 1972 Act, in so far as within devolved competence, were transferred to the Scottish Ministers by virtue of the 1998 Act."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2002/179/introduction",
    "retrieved_at": "2026-10-28T22:41:42.581135+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}