# The Food (Jelly Confectionery) (Emergency Control) (Scotland) Regulations 2002, Regulation 3: Prohibitions


(1) No person shall carry out any commercial operation with respect to any jelly confectionery which contains E 425: Konjac (i) Konjac gum (ii) Konjac glucomannane.
(2) No person shall use E 425: Konjac (i) Konjac gum (ii) Konjac glucomannane in the manufacture of any jelly confectionery.
(3) Any person who knowingly contravenes paragraph (1) or (2) shall be guilty of an offence and liable on summary conviction to a fine not exceeding level 5 on the standard scale or to imprisonment for a term not exceeding three months.

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Source: https://www.legislation.gov.uk/ssi/2002/179/regulation/3 (the official version)
Page: https://openlegislation.uk/food-jelly-confectionery-emergency-control-scotland-regulations-2002/regulation-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.