# The Food Labelling Amendment (No. 2) (Scotland) Regulations 2005, Regulation 4: Amendment of the Food Labelling Regulations 1996

Extent: S
Status: prospective

For regulation 13(8)(c) (order of list of ingredients), substitute–
“(c) are not–
(i) additives;
(ii) allergenic ingredients; or
(iii) ingredients originating from an allergenic ingredient referred to in paragraphs 1 to 11 of Schedule AA1, other than, until 25th November 2007, ingredients which originate from an allergenic ingredient and are listed in column 2 of Schedule 2A in relation to that allergenic ingredient; and”.

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Source: https://www.legislation.gov.uk/ssi/2005/456/regulation/4 (the official version)
Page: https://openlegislation.uk/food-labelling-amendment-no-2-scotland-regulations-2005/regulation-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.