{
  "url": "https://openlegislation.uk/food-labelling-amendment-scotland-regulations-2002/regulation-3",
  "json_url": "https://openlegislation.uk/food-labelling-amendment-scotland-regulations-2002/regulation-3.json",
  "legislation": "ssi/2002/524",
  "legislation_title": "The Food Labelling Amendment (Scotland) Regulations 2002",
  "legislation_url": "https://openlegislation.uk/food-labelling-amendment-scotland-regulations-2002",
  "path": "regulation/3",
  "kind": "regulation",
  "number": "3",
  "heading": "Amendment of the Food Labelling Regulations 1996",
  "text": "For regulation 14(4) (names of ingredients) there shall be substituted–\n“(4) A generic name which is listed in or referred to in column 1 of Part I of Schedule 3 may be used for an ingredient which is specified in the corresponding entry in column 2 of that Part of Schedule 3 in accordance with any conditions that are laid down in the corresponding entry in column 3 of that Part of Schedule 3.”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2002/524/regulation/3",
    "retrieved_at": "2026-10-28T22:39:08.880071+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}