# The Food (Meat Inspection) (Scotland) Regulations 1988, Paragraph 2


The inspection shall include—
(a) palpation of certain organs, in particular the lungs, liver, spleen and tongue and, where considered necessary by the inspector, the uterus and udder;
(b) incisions of organs and lymph nodes as specified in Parts II, III, IV, V, VI and VII of this Schedule.

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Source: https://www.legislation.gov.uk/uksi/1988/1484/schedule/3/paragraph/2 (the official version)
Page: https://openlegislation.uk/food-meat-inspection-scotland-regulations-1988/schedule-3/paragraph-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.