# The Food (Meat Inspection) (Scotland) Regulations 1988, Paragraph 3


The cost of travel and subsistence incurred by inspectors in respect of their meat inspection duties in relation to the premises concerned. (Where such travel and subsistence does not relate exclusively to meat inspection in the premises concerned, such costs shall be apportioned accordingly.)

---
Source: https://www.legislation.gov.uk/uksi/1988/1484/schedule/7/paragraph/3 (the official version)
Page: https://openlegislation.uk/food-meat-inspection-scotland-regulations-1988/schedule-7/paragraph-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.