# The Food (Miscellaneous Amendments) (Scotland) Regulations 2013, Regulation 2: Amendments to the Food Hygiene (Scotland) Regulations 2006


(1) The Food Hygiene (Scotland) Regulations 2006 are amended as follows.
(2) In regulation (2)(1) (interpretation)—
(a) omit ““Regulation 1162/2009,””; and
(b) for “and Regulation 28/2012” substitute “, “Regulation 28/2012”, “Regulation 702/2013” and “Regulation 1079/2013””.
(3) In Schedule 1 (definitions of EU legislation)—
(a) omit the definition of “Regulation 1162/2009”;
(b) in the definition of “Regulation 853/2004” for “Regulation 1162/2009” substitute “Regulation 1079/2013”;
(c) in the definition of “Regulation 854/2004” for “Regulation 1162/2009” substitute “Regulation 1079/2013”;
(d) in the definition of “Regulation 882/2004” for “Regulation 1162/2009” substitute “Regulation 702/2013”;
(e) at the end, insert—
““Regulation 702/2013” means Commission Implementing Regulation (EU) No 702/2013 on transitional measures for the application of Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the accreditation of official laboratories carrying out official testing for Trichinella;
“Regulation 1079/2013” means Commission Regulation (EU) No 1079/2013 laying down transitional measures for the application of Regulations (EC) No 853/2004 and (EC) No 854/2004 of the European Parliament and of the Council.”.

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Source: https://www.legislation.gov.uk/ssi/2013/336/regulation/2 (the official version)
Page: https://openlegislation.uk/food-miscellaneous-amendments-scotland-regulations-2013/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

