{
  "url": "https://openlegislation.uk/food-promotion-and-presentation-wales-regulations-2025/schedule-1/paragraph-14",
  "json_url": "https://openlegislation.uk/food-promotion-and-presentation-wales-regulations-2025/schedule-1/paragraph-14.json",
  "legislation": "wsi/2025/395",
  "legislation_title": "The Food (Promotion and Presentation) (Wales) Regulations 2025",
  "legislation_url": "https://openlegislation.uk/food-promotion-and-presentation-wales-regulations-2025",
  "path": "schedule/1/paragraph/14",
  "kind": "paragraph",
  "number": "14",
  "heading": "Category 13",
  "text": "(1) Any of the following—\n(a) products that are marketed as ready for cooking or reheating without requiring further preparation and intended to be consumed as a complete meal;\n(b) products, other than products that contain pastry, in or with a sauce (but not a marinade, glaze, dressing, seasoning or similar accompaniment) that are marketed as ready for cooking or reheating without requiring further preparation and intended to be consumed as the main element of a meal;\n(c) breaded or battered—\n(i) vegetable, fish, shellfish, meat or poultry products;\n(ii) substitute fish, shellfish, meat or poultry products,\nincluding fish fingers, fish cakes and chicken nuggets.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/wsi/2025/395/schedule/1/paragraph/14",
    "retrieved_at": "2026-10-28T22:57:59.615273+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}