# The Food (Promotion and Presentation) (Wales) Regulations 2025, Paragraph 14: Category 13


(1) Any of the following—
(a) products that are marketed as ready for cooking or reheating without requiring further preparation and intended to be consumed as a complete meal;
(b) products, other than products that contain pastry, in or with a sauce (but not a marinade, glaze, dressing, seasoning or similar accompaniment) that are marketed as ready for cooking or reheating without requiring further preparation and intended to be consumed as the main element of a meal;
(c) breaded or battered—
(i) vegetable, fish, shellfish, meat or poultry products;
(ii) substitute fish, shellfish, meat or poultry products,
including fish fingers, fish cakes and chicken nuggets.

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Source: https://www.legislation.gov.uk/wsi/2025/395/schedule/1/paragraph/14 (the official version)
Page: https://openlegislation.uk/food-promotion-and-presentation-wales-regulations-2025/schedule-1/paragraph-14
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

