# The Food Safety Act 1990 (Consequential Modifications) (Scotland) Order 1990, Schedule 8: TIME LIMITS FOR PROSECUTIONS


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References
Title
Provision amended
1959/413
The Food Hygiene (Scotland) Regulations 1959
Regulation 33
1959/928
The Arsenic in Food (Scotland) Regulations 1959
Regulation 6
1960/2437
The Skimmed Milk with Non-Milk Fat (Scotland) Regulations 1960
Regulation 7
1963/1591
The Liquid Egg (Pateurisation) (Scotland) Regulations 1963
Regulation 5
1963/2001
The Food (Preparation and Distribution of Meat) (Scotland) Regulations 1963
Regulation 71
1964/44
The Meat (Treatment) (Scotland) Regulations 1964
Regulation 6
1964/767
The Soft Drinks (Scotland) Regulations 1964
Regulation 17
1966/1206
The Salad Cream (Scotland) Regulations 1966
Regulation 9
1966/1252
The Butter (Scotland) Regulations 1966
Regulation 8
1966/1263
The Mineral Hydrocarbons in Food (Scotland) Regulations 1966
Regulation 7
1967/81
The Milk and Dairies (Channel Islands and South Devon Milk) (Scotland) Regulations 1967
Regulation 7
1968/263
The Solvents in Food (Scotland) Regulations 1968
Regulation 9
1970/108
The Cheese (Scotland) Regulations 1970
Regulation 17
1970/1285
The Ice-Cream (Scotland) Regulations 1970
Regulation 9
1970/1286
The Margarine (Scotland) Regulations 1970
Regulation 12
1973/1310
The Colouring Matter in Food (Scotland) Regulations 1973
Regulation 10
1976/914
The Cocoa and Chocolate Products (Scotland) Regulations 1976
Regulation 16
1976/946
The Specified Sugar Products (Scotland) Regulations 1976
Regulation 10
1976/1818
The Honey (Scotland) Regulations 1976
Regulation 10
1977/1026
The Fruit Juices and Fruit Nectars (Scotland) Regulations 1977
Regulation 12
1977/1027
The Condensed Milk and Dried Milk (Scotland) Regulations 1977
Regulation 10
1977/1028
The Erucic Acid in Food (Scotland) Regulations 1977
Regulation 6
1978/492
The Antioxidants in Food (Scotland) Regulations 1978
Regulation 8
1979/383
The Coffee and Coffee Products (Scotland) Regulations 1979
Regulation 10
1979/1641
The Lead in Food (Scotland) Regulations 1979
Regulation 6
1980/289
The Chloroform in Food (Scotland) Regulations 1980
Regulation 6
1980/1889
The Miscellaneous Additives in Food (Scotland) Regulations 1980
Regulation 7
1981/1320
The Jam and Similar Products (Scotland) Regulations 1981
Regulation 16
1983/704
The Meat and Poultry Meat (Staining and Sterilisation) (Scotland) Regulations 1983
Regulation 50
1983/938
The Milk Labelling (Scotland) Regulations 1983
Regulation 12
1983/1497
The Sweeteners in Food (Scotland) Regulations 1983
Regulation 9
1983/1514
The Milk-based Drinks (Scotland) Regulations 1983
Regulation 10
1983/1515
The Cream (Heat Treatment) (Scotland) Regulations 1983
Regulation 7
1984/1518
The Bread and Flour (Scotland) Regulations 1984
Regulation 11
1984/1519
The Food Labelling (Scotland) Regulations 1984
Regulation 40
1984/1714
The Meat Products and Spreadable Fish Products (Scotland) 1984
Regulation 15
1985/913
The Imported Food (Scotland) Regulations 1985
Regulation 20
1986/836
The Caseins and Caseinates (Scotland) Regulations 1986
Regulation 7
1987/800
The Fresh Meat Export (Hygiene and Inspection) (Scotland) Regulations 1987
Regulation 18
1988/1484
The Food (Meat Inspection) (Scotland) Regulations 1988
Regulation 19
1988/2190
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat Treatment) (Scotland) Regulations 1988
Regulation 5
1989/581
The Preservatives in Food (Scotland) Regulations 1989
Regulation 10
1989/837
The Tetrachloroethylene in Olive Oil (Scotland) Regulations 1989
Regulation 3
1989/945
The Emulsifiers and Stabilisers in Food (Scotland) Regulations 1989
Regulation 8
190/112 The Bovine Offal (Prohibition) (Scotland) Regulations 1990
Regulation 32
1990/816
The Milk and Milk Products (Protection of Designations) (Scotland) Regulations 1990
Regulation 2
1990/1336
The Ungraded Eggs (Hygiene) (Scotland) Regulations 1990
Regulation 5

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Source: https://www.legislation.gov.uk/uksi/1990/2625/schedule/8 (the official version)
Page: https://openlegislation.uk/food-safety-act-1990-consequential-modifications-scotland-order-1990/schedule-8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.