# The Food Safety and Hygiene (England) (Amendment) Regulations 2016, Note: Explanatory note


(This note is not part of the Regulations)
1 These Regulations make various amendments to the Food Safety and Hygiene (England) Regulations 2013 (S.I. 2013/2996) to provide for the execution and enforcement in England of Commission Implementing Regulation (EU) 2015/1375 laying down specific rules on official controls for Trichinella in meat (OJ No. L212, 11.8.2015, p.7).
2 These Regulations also, at regulation 2(5), correct two typographical errors that occurred when consequential amendments were made by S.I. 2013/2996 to the Animal By-Products (Enforcement) (England) Regulations 2013 (S.I. 2013/2952).
3 A full impact assessment has not been produced for this instrument as no impact on business or the public or voluntary sectors is foreseen.

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Source: https://www.legislation.gov.uk/uksi/2016/868/note (the official version)
Page: https://openlegislation.uk/food-safety-and-hygiene-england-amendment-regulations-2016/note
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.