# The Food Safety (General Food Hygiene) Regulations 1995, Schedule 3: REVOCATIONS


Column (1)
Column (2)
Column (3)
Regulations Revoked
References
Extent of Revocation
The Food Hygiene (Scotland) Regulations 1959
S.I. 1959/413
Regulations 5 to 13 and 16 to 31
The Food Hygiene (Docks, Carriers, etc. ) Regulations 1960
S.I. 1960/1602
The whole Regulations
The Food Hygiene (Scotland) Amendment Regulations 1961
S.I. 1961/622
Regulations 5 to 7
The Food Hygiene (Markets, Stalls and Delivery Vehicles) Regulations 1966
S.I. 1966/791
Regulations 4 to 11 and 13 to 24
The Food Hygiene (Scotland) Amendment Regulations 1966
S.I. 1966/967
Regulations 3 and 4(2) and (3)
The Food Hygiene (Markets, Stalls and Delivery Vehicles) (Amendment) Regulations 1966
S.I. 1966/1487
Regulation 3(2) to (4)
The Food Hygiene (General) Regulations 1970
S.I. 1970/1172
Regulations 6 to 26, 28 and 33
The Food Hygiene (Scotland) Amendment Regulations 1978
S.I. 1978/173
Regulation 3(b) to (e)
The Food Hygiene (Ships) Regulations 1979
S.I. 1979/27
The whole Regulations
The Food (Revision of Penalties) Regulations 1982
S.I. 1982/1727
The reference in Schedule 2 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960
The Food Hygiene (Amendment) Regulations 1990
S.I. 1990/1431
Regulation 2
The Food Premises (Registration) Regulations 1991
S.I. 1991/2825
Regulation 10
The Food Safety Amendment) (Metrication) Regulations 1992
S.I. 1992/2597
Regulation 5
The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994
S.I. 1994/2783
Regulation 6
The Meat Products (Hygiene) Regulations 1994
S.I. 1994/3082
Regulation 27(1)
The Fresh Meat (Hygiene and Inspection) Regulations 1995
S.I. 1995/539
Regulation 26(1)
The Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995
S.I. 1995/540
The reference in Schedule 23 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960

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Source: https://www.legislation.gov.uk/uksi/1995/1763/schedule/3 (the official version)
Page: https://openlegislation.uk/food-safety-general-food-hygiene-regulations-1995/schedule-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.