# The Food Safety (Sampling and Qualifications) Regulations 1990, Schedule 1: PROVISIONS TO WHICH THESE REGULATIONS DO NOT APPLY


Title
Reference
The Poultry Meat (Water Content) (Scotland) Regulations 1983
S.I. 1983/1372
The Milk-based Drinks (Hygiene and Heat Treatment) Regulations 1983
S.I. 1983/1508
The Milk and Dairies (Heat Treatment of Cream) Regulations 1983
S.I. 1983/1509
The Milk-based Drinks (Scotland) Regulations 1983
S.I. 1983/1514
The Cream (Heat Treatment) (Scotland) Regulations 1983
S.I. 1983/1515
The Poultry Meat (Water Content) Regulations 1984
S.I. 1984/1145
The Natural Mineral Water Regulations 1985
S.I. 1985/71
The Materials and Articles in Contact with Food Regulations 1987
S.I. 1987/1523
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat Treatment) (Scotland) Regulations 1988
S.I. 1988/2190
The Milk (Special Designations) (Scotland) Order 1988
S.I. 1988/2191
The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat Treatment and Labelling) Regulations 1988
S.I. 1988/2206
The Milk (Special Designation) Regulations 1989
S.I. 1989/2383

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Source: https://www.legislation.gov.uk/uksi/1990/2463/schedule/1 (the official version)
Page: https://openlegislation.uk/food-safety-sampling-and-qualifications-regulations-1990/schedule-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.