# The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000, Introduction: Introductory text


FOOD
Made 10th March 2000
Laid before the Scottish Parliament 10th March 2000
Coming into force 1st April 2000
The Scottish Ministers, in exercise of the powers conferred on them by section 42(1), (2) and (3) of the Food Standards Act 1999, hereby make the following Regulations:

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Source: https://www.legislation.gov.uk/ssi/2000/62/introduction (the official version)
Page: https://openlegislation.uk/food-standards-act-1999-transitional-and-consequential-provisions-and-savings-scotland-regulations-2000/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.